Soft-boiled kiwi
Something to add to your drinks table now and then… It’s easy to make and rather nice.
Seasons & months

Preparation
-
Step 1
Cut a little cap off the top of the kiwis and, with a spoon, hollow them out.
Finely chop the slices of smoked trout and the pieces of kiwi you’ve scooped out. Put half the kiwi pieces and the trout pieces inside the shells.
Serve the kiwis in egg cups.
Nutritional values
per serving
Recipe for 1 person
Calories
57
kcal
Protein
1,1
grams
Carbohydrates
11
grams
Fat
0,5
grams
Fibre
2,4
grams
Estimated values, calculated automatically from the ingredients' nutritional data.
Recipe by