To keep the vitamins...
Make these little glasses at the last moment.
For the wine, go for a fruity white.
Kiwi, avocado and smoked trout verrine
This salad has plenty going for it: vitamin C, good fats and omega-3s!!
And it’s very good too ^^.
Seasons & months
Preparation
-
Step 1
Peel the kiwis and cut them into dice.
Peel the avocado and cut it into dice. Squeeze a little lemon over it so it doesn’t go brown.
Cut the smoked trout into small pieces too.
Mix everything together.
Nutritional values
per serving
Recipe for 1 person
Calories
114
kcal
Protein
2,2
grams
Carbohydrates
22
grams
Fat
1
grams
Fibre
4,8
grams
Estimated values, calculated automatically from the ingredients' nutritional data.
Recipe by
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