Pear and chocolate croque-monsieur
We often make croque-monsieur for a meal, but rarely for dessert. I really recommend this one!
The softness of the pear is really lovely between these two crisp slices.
Seasons & months
Preparation
-
Step 1
Melt your six squares of chocolate in the microwave for 3 or 4 minutes at 450 W.
Butter the outside of your sandwich-bread slices.
Fill 4 slices with the melted chocolate and the pear slices.
Place another slice of bread on each, buttered side always facing out.
Put in your waffle iron or panini grill for 2 or 3 minutes.
Nutritional values
per serving
Recipe for 1 person
Calories
654
kcal
Protein
13,8
grams
Carbohydrates
88,2
grams
Fat
26,4
grams
Fibre
10,2
grams
Estimated values, calculated automatically from the ingredients' nutritional data.
Recipe by
