Glace aux yaourts et au coulis de framboises

Une glace trΓ¨s simple Γ  rΓ©aliser πŸ™‚

Preparation 15 min
Servings 4 personnes
Difficulty Easy
Seasons & months
Yoghurt and raspberry coulis ice cream

Preparation

  1. Step 1

    MΓ©langez les yaourts, le sucre et le coulis de framboises.

    Réservez au frigo avant la mise en sorbetière.

    Servez avec des fruits rouges de saison, ici des myrtilles du jardin.

    Yoghurt and raspberry coulis ice cream: step 1 β€” Mix the yoghurts, the sugar and the raspberry coulis.

Recipe by

Martine Pineau

Published on 2 July 2016 All my recipes

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