Glace au cassis

Le fromage blanc vous donnera une glace très onctueuse:-)

Preparation 15 min
Servings 6 personnes
Difficulty Easy
Seasons & months
Blackcurrant ice cream

Preparation

  1. Step 1

    Battez le fromage blanc, le sucre et le coulis de cassis.

    Réservez au frigo avant la mise en sorbetière.

    Blackcurrant ice cream: step 1 — Beat the fromage blanc, the sugar and the blackcurrant coulis.

Recipe by

Martine Pineau

Published on 26 August 2016 All my recipes

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