Ingredient

Mandarin syrup

The mandarin syrup comes from the shop “Une île à part”, which opened last autumn on Place Ladmirault in Nantes. It’s run by a couple — the lady is Corsican — who work with Corsican producers and offer some rather unusual products.

Per 100 g

290 kcal
0.0 g protein
72.0 g carbohydrates
0.0 g fat
0.0 g fibre
4 recipes Family: Mandarine